Classic
Reception with sparkling wine and Savoiardi ladyfingers
APPETISERS
Fantasy dobos
Champagne pâté
Mousse of smoked mackerel and cream cheese
Cone topped with prosciutto and goat cheese mousse
Crudités salad on pineapple slice
Vol au vent with carp roe and salmon
Tortilla with cheese and tomato confit
Smoked salmon with cream cheese and capers
Tartine with cream cheese and pepper salami
Raffaelo cream cheese with walnuts and pistachios
Chicken roll with mosaic vegetables in panko breadcrumbs with parsley
FISH
Oven-baked pike perch fillet in panko crust, almonds and greens
Served with celery purée, steamed vegetables and lemon sauce
TRADITIONAL CABBAGE ROLLS (SARMALE)
Cabbage leaves rolled around a filling of pork minced meat and rice – 4 pieces
Served with polenta, bacon, sour cream, peppers
MAIN COURSE
Chicken breast and pork medallion, served with brown sauce
Served with potatoes au gratin and coleslaw
Open bar
ALCOHOLIC DRINKS*
Whisky Ballantine’s or J&B
Vodka Absolut or Skyy
Gin Beefeater or Gordon’s Pink
Campari
Whisky Cream Carolans
Aperol
LONG DRINKS*
Campari Orange
Gin Tonic
Gin Fizz
Screwdriver
Aperol Spritz
WINE*
Winery Tohani: Tohani
White (Sauvignon Blanc)
Red (Cabernet Sauvignon)
Rosé
or
Winery Vinarte: Castel Starmina
White (Sauvignon Blanc)
Red (Merlot & Cabernet Sauvignon)
Rosé
NON-ALCOHOLIC DRINKS
Coca Cola, Fanta, Sprite, Tonic Water
Juice (orange, peach, apple)
Still Water / Sparkling Water
Lavazza Coffee: (espresso, cappuccino), Tea
Included
Natural flowers
Nachos, peanuts
Extra options
Cocktails: Moijto, Cuba Libre, Hugo
Shots: B52, Kamikaze, Tequila, Jägermeister
Lemonade Bar, Fresh Bar, Cheese Bar, Fruit Bar, Shots Cake
Superior
Reception with sparkling wine and Savoiardi ladyfingers
APPETISERS
Fantasy dobos
Champagne pâté
Duo of olives with basil
Mousse of smoked mackerel and cream cheese
Vol au vent with carp roe and salmon
Quail egg in a smoked salmon nest
Turkey roulade with vegetables and greens
Tartine with cream cheese and prosciutto crudo
Tartine with cream cheese and salami
Beef pastrami cu with rocket salad and parmesan flakes
FISH
Baked salmon fillet
Served with julienne vegetables, pea purée and provençale sauce
TRADITIONAL CABBAGE ROLLS (SARMALE)
Cabbage leaves rolled around a filling of pork minced meat and rice – 4 pieces
Served with polenta, bacon, sour cream, peppers
MAIN COURSE
Pork tenderloin and turkey breast with mushroom sauce
Served with stuffed baked potato, and salad greens (rocket, baby spinach, lettuce) with balsamic vinegar dressing
Open bar
ALCOHOLIC DRINKS*
Whisky Jack Daniel’s
Vodka Absolut or Skyy
Gin Beefeater or Gordon’s Pink
Campari
Crema de Whisky Baileys
Aperol
LONG DRINKS*
Campari Orange
Gin Tonic
Gin Fizz
Screwdriver
Aperol Spritz
WINE*
Winery Tohani: Mosia Tohani Special Reserve
White (Feteasca Albă)
Red (Feteasca Neagră)
Rosé
or
Winery Vinarte: Castel Bolovanul
White (Riesling)
Red (Cabernet Sauvignon)
Rosé
NON-ALCOHOLIC DRINKS
Coca Cola, Fanta, Sprite, Tonic Water
Juice (orange, peach, apple)
Still Water / Sparkling Water
Lavazza Coffee: (espresso, cappuccino), Tea
Included
Natural flowers
Nachos, peanuts
Extra options
Cocktails: Moijto, Cuba Libre, Hugo
Shots: B52, Kamikaze, Tequila, Jägermeister
Lemonade Bar, Fresh Bar, Cheese Bar, Fruit Bar, Shots Cake
Deluxe
Reception with sparkling wine and Savoiardi ladyfingers
APPETISERS
Champagne pâté
Crostini with red roe
Duck pastrami with blueberry jam
Quail egg in a smoked salmon nest
Spinach roulade with cream cheese and pistachios
Tartine with cream cheese and prosciutto crudo
Raffaelo cream cheese rolled in walnuts and pistachios
Amusette with cheese in Dijon sauce
Tarte with smoked salmon and panko prawns mousse
Home-made liver pâté with red onion jam
FISH
Almond crusted salmon
Served with julienne vegetable, pea purée and provençale sauce
TRADITIONAL CABBAGE ROLLS (SARMALE)
Cabbage leaves rolled around a filling of pork minced meat and rice – 4 pieces
Served with polenta, bacon, sour cream, peppers
MAIN COURSE
Medallion of beef tenderloin and turkey rolls with dried tomatoes
Served with truffle mashed potatoes and shimeji mushroom sauce
Open bar
ALCOHOLIC DRINKS*
Whisky Chivas 12yo
Vodka Absolut or Skyy
Gin Bulldog or Gordon’s Pink
Campari
Crema de Whisky Sheridan’s
Rum Havana Club 3 or Captain Morgan
Aperol
LONG DRINKS*
Campari Orange
Aperol Spritz
Gin Tonic
Gin Fizz
Mojito
Cuba Libre
Hugo
Screwdriver
WINE*
Wineery Tohani: Siel Tohani
White (Feteasca Albă)
Red (Feteasca Neagră)
Rosé
or
Wineery Vinarte: Domeniile Vinarte
White (Sauvignon Blanc & Feteasca Albă)
Red (Cabernet Sauvignon & Feteasca Neagră)
Rosé
NON-ALCOHOLIC DRINKS
Coca Cola, Fanta, Sprite, Tonic Water
Juice (orange, peach, apple)
Still Water / Sparkling Water
Lavazza Coffee: (espresso, cappuccino), Tea
Included
Natural flowers
Nachos, peanuts
Extra options
Shots: B52, Kamikaze, Tequila, Jägermeister
Lemonade Bar, Fresh Bar, Cheese Bar, Fruit Bar, Shots Cake